The best way save a big harvest of apples - it is to dry them. From dried apples in winter you can make delicious compotes, bake charlotte, and this delicacy itself will be a wonderful, useful dessert.
There are many ways to treat sweet fruit, they all differ in drying time and the complexity of the process. Faster and easier to deal with blanks will help you convection oven.
general information
Is it possible to dry apples in convection oven? Convection oven perfect fit for drying apples. In it, the moisture from the fruit is removed evenly, so the fruits are stored for a long time without spoiling.
Preparing apples in the device in just 1 hourmuch faster than drying in the open air.
The consistency of the fruit after drying goes optimal: apples have a delicate texture and have a moderate shear.
Fundamental rules
What is the drying of apples in aerogrill? There are a number of rules, following which you will cook gorgeous dried fruits.
By the way, using these rules, you can process other fruits in the grill.
First of all, apples need to be prepared.
Preparation of apples for drying is a separate issue, you can read more about this process on our website.
Already thoroughly washed, chopped apples can begin to dry. When drying it is important:
- Remember that after processing apples lose up to 85 percent of their weight. Therefore, in advance, calculate the required amount of dried fruit.
- Make sure that the moisture was removed from the fruit as much as possible. If apples get dampthen they can become moldy. At the same time, it is important not to overdo the apples in the grill so as not to spoil them.
- Ready to store fruits or in special, tightly closed containers, sealed cans, in paper bags, in bags of dense flax. In cellophane, apples can "crush" and lose their taste, aroma and appearance.
Learn more about how to store dried apples at home, you can find on our website.
Drying instructions
How to dry apples in aerogrill? Most of the time it will take you apple preparation, and the drying process itself can be completely trusted to aerogrill without worrying about the result.
Instructions on how to dry apples in convection oven:
- Apples wash, core, slice thin plates.
- Put the apples on the levels of aerogrill. Do not put apples too close to each other.
- Cook apples at a temperature of 100 degrees for 1 hour on a low blower.
After cooking, carefully evaluate the result. If it seems to you that the apples have turned out not dry enoughthen it is better to put the next batch at a higher temperature (up to 120 degrees).
It is hard to say, exactly what temperature get the best dried fruits: it all depends on the work of your model of aerogrill and even the varieties of apples!
The apples are ready. In this form, they are perfectly lie for several months and keep maximum of vitamins and microelements.
Many may not understand how to determine that apples are cooked. right. Actually make it easy. After drying, the apples should resemble raisins in structure.
If you squeeze a piece of dried apple with your hand, then there will be no feeling of cold or moisture on your fingers.
In addition, you can check the apples after a short storage: if in the container where they were lying, there are moisture dropsit is better to dry the fruit.
You can learn how to cook dried fruits from apples in the convection oven by watching the video:
Recipe
How to dry apples in aerogrill so that they are tasty? In convection oven can be cooked amazingly fragrant cinnamon apples. Of course, this recipe is a bit more complicated than simple drying, but believe me - the result is worth the effort!
For cooking dried cinnamon apples you will need:
- 1 kilo of apples;
- 3 tablespoons ground cinnamon;
- 1 teaspoon salt;
- 1 liter of boiling water.
Cooking:
- Wash the apples, peel them and cut them in the middle. thin plates (no thicker than 5 mm).
- In boiling water dissolve a teaspoon of salt and put apples in it for 2 minutes.
- Then fold the fruit on colander and let the water drain.
- Then sprinkle the apples cinnamon and put them in a convection oven.
- Cook apples at a temperature of 110 degrees for 50 minutes on a low blower.
After cooking, dried fruits should be removed for storage. But you can serve immediately: To do this, pour the apples with honey, sprinkle with lemon juice and sprinkle with chopped walnuts. Enjoy your meal!
The benefits of dried fruit
Dried apples are real a storehouse of vitamins and on cold winter days they will remind you of flight delicacies. Merits dried apples will be appreciated by those who follow a diet.
You can be sure that home-cooked apples completely safe and when they were dried no harmful additives were used.
Apples dried in aerogrill will allow preserving the autumn harvest of fruits as much as possible and providing themselves with vitamins for the whole winter! About drying apples in other household appliances can be found in our article "Drying apples with household appliances."
