Alfalfa is a medicinal herb from the legume family. Alfalfa is grown to feed animals for medicinal and gastronomic purposes. How to sow alfalfa Alfalfa sown in early spring, when the earth is well moistened, so that the seeds are not dead. More specific dates for sowing alfalfa depend on the climate of the area, usually the month of April.
Read MoreIn the process of growing garden and garden crops it is extremely important to protect the plants from possible natural troubles. Helps in this, in particular, mulch - the material layer covering the surface of the earth near the growing vegetables and melons, berry bushes, fruit trees or flowers.
Read More"Tunbergiya" - a beautiful perennial plant. When growing requires strong supports. It responds well to top dressing, frequent watering and good lighting. Prefers mineral fortified soil. The history of Tunbergia was named in honor of the Swedish naturalist-researcher of the XVIII-XIX centuries. Read More
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