The peach tree is one of the oldest garden cultures that man cultivates. At first, this fruit plant was grown only in warm subtropical countries. But for many years, peaches are grown and with us. This was possible due to the fact that the cold-resistant varieties of this tasty fruit were bred.
Read MoreTo avoid disappointment and disappointment, care for such a capricious tree as a peach should be exemplary-correct, without neglecting the little things. Therefore, we consider in detail a very important operation - peach pruning, performed in the spring. Spring peach pruned to form a natural crown near the tree, t.
Read MoreDo you want to grow a beautiful peach tree in your garden and collect tasty fruits every year? Carefully read and take note of what we will tell you. The main purpose of pruning all varieties of peach, as well as any other fruit tree, is to ensure the proper growth of fruit-bearing branches, as well as the growth of large and juicy fruits, evenly distributed throughout the crown structure of the tree.
Read MoreUntil recently, peaches were considered something exotic, very few could afford to feast on this fruit. Thanks to the work of breeders, it was possible to create such peach varieties that can bear fruit even in the most unsuitable conditions for this crop. With the right peach growing, you can get not only a very beautiful tree, but also a large number of fruits of excellent quality.
Read MoreA peach is a tender tree that is afraid of frost, various pests and, of course, disease. One of the most typical and dangerous is called peach leaf curl. What is it, and how to deal with it, tell you next. Did you know? From where the peach spread throughout the world, is not reliably known. Researchers have determined that the wild-looking peach Prunus davidiana Franch, which is found near Beijing (China), is closest to it.
Read MoreVegetable that does not require special care, but like a lot. Especially prized nutritionists - it is low-calorie and very useful. He was brought to our region from northern Mexico, where only seeds were eaten. He came to Europe at the beginning of the 16th century and was originally grown in botanical gardens. Read More
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