Eating apricots, we, without thinking, throwing seeds, and in fact we do it in vain - in terms of the usefulness of the core of apricots are not inferior to many products that are more familiar to us. They are used in cooking, traditional medicine, cosmetology, as we will tell you more. Nutritional value: content of substances In 100 g of kernels from apricot seeds there is about a third of the daily protein requirement (25 g), more than half of the daily requirement for fats (45 g), and also about 3 g of carbohydrates, 5 g of water and 2.5 g ash.
Read MoreDecorative cabbage is an unpretentious beautiful plant that can become a true decoration of the summer cottage in the fall, up to the very cold and snow. This interesting plant has many varieties. She has many varieties, differing in their color and shape of inflorescences. In our article you will learn the origin and characteristics of this beautiful and unpretentious plant. Read More
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