For the first time, in 2017, the FAO General Fisheries Commission for the Mediterranean (FAO GKRS) will conduct in Ukraine a large-scale research and technical assistance project for the Ukrainian fish industry in order to train Ukrainian scientists to assess the main commercial fish stocks in the Black Sea.
Read MoreCabbage Kale, the description of which is not familiar to everyone, has a lot of useful properties. This variety has no kachan, and the leaves are similar to lace laces of green or purple color. This type of cabbage has other names: brauncol, grunkol, brunkol. Compared with their "relatives", such as cauliflower, broccoli or Brussels sprouts, Kale cabbage is rarely found in the restaurants menu. Read More
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